Sala Bistro
We are definitely going back to Salad Bistro in Greenbelt 3. Bee and I had lunch there a few days ago and we enjoyed the food and the ambiance immensely. The food was cooked to perfection, the ingredients fresh, and the place snazzy. The waiters were attentive without hovering. The music volume was just so and the dining clatter was hushed and discreet. I likey!
Here’s what we ordered (and liked):
homemade country pate with cornichons for bee
side salad for me
slow braised lamb shank with parmesan mashed potatoes for bee
slow roast beef brisket with cauliflower cheese for me (i usually do not like eating red meat during lunch and dinner but i gave this one a go and did not regret it. the beef brisket was cooked so simply that the flavor really came through. sometimes, the best meals are the ones not smothered in sauce).
Expect to pay roughly P1,000 per head with drink. I’d love to try sister resto Sala (without the ‘Bistro’) in Locsin Bldg. in Makati. It’s the pricier, more upscale one. Anyone want to treat me? =)
Sala Bistro
G/F, garden side, Greenbelt 3
Ayala Center, Makati City
T +632 729 7500
September 28th, 2008 at 12:07 am
I always walk pass this restaurant, its always caught my attention, do you recommend this place for a dinner date of four? and if so how much do you think a dinner here would cost me? thank you…
September 28th, 2008 at 10:28 am
oh i would definitely say this is a “date” restaurant. the food is good, the service superb and the interiors are classy. expect to shell out P800 to P1K per head, depending on whether you order extras (drinks, appeitzers, desserts) or not.
December 2nd, 2008 at 1:03 pm
love this place.. food quality always great, service is great too
December 3rd, 2008 at 12:43 pm
hi mike > amen.
thanks for dropping by!
December 3rd, 2008 at 7:18 pm
Hi glenville, thanks for visiting my blog and commenting. You have quite an interesting site here — hope you don’t mind if I lurk around regularly from now on
Allan